Kene Cannonau di Sardegna DOC, without added sulfites, highlights Cantina Dorgali’s commitment to the quality of its wines and the promotion of the Dorgali territory and winemaking tradition. The Kene without added sulfites is the result of meticulous work on grape quality and winemaking processes. No sulfites are used in production, and vineyard treatments are minimal. The sulfites in Kene develop naturally during the fermentation process and do not exceed 10mg/l.